Indukantam Kashayam is used for various health benefits, particularly for managing debilitating disorders, ascites, gastric discomforts, GERD (Gastro-oesophageal Reflux Disease), intermittent fever, and fatigue. It helps increase resistance power.
Indication
Various debilitating disorders, ascites, gastric discomforts, GERD, intermittent fever, and fatigue - increases resistance power.
Dosage
10 to 15 ml for adults and 5 to 10 ml for children, or as directed by the physician. Add 3 times of lukewarm water each time to the kashayam and take it twice daily before food on an empty stomach.
Ingredients | Scientific Name | Quantity |
---|---|---|
Puthika | Holoptelea integrifolia | 1.089 g |
Daru | Cedrus deodara | 1.089 g |
Kasmari | Gmelina arborea | 1.089 g |
Vilwa | Aegle marmelos | 1.089 g |
Patala | Stereospermum colais | 1.089 g |
Syonaka | Oroxylum indicum | 1.089 g |
Agnimantha | Premna corymbosa | 1.089 g |
Sthira | Desmodium gangeticum | 1.089 g |
Amsumathi | Pseudarthria viscida | 1.089 g |
Brihati | Solanum anguivi | 1.089 g |
Kantakari | Solanum virginianum | 1.089 g |
Gokshura | Tribulus terrestris | 1.089 g |
Pippali | Piper longum | 1.089 g |
Pippalimula | Piper longum (wild var.) | 1.089 g |
Chavya | Piper mullesua | 1.089 g |
Chitraka | Plumbago zeylanica | 1.089 g |
Nagara | Zingiber officinale | 1.089 g |